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Beech's
Our classic Coffee Fondant Creams are made to a traditional recipe with the natural flavour of freshly ground coffee beans in rich dark chocolate.
Sugar, Cocoa Mass, Glucose Syrup, Water, Cocoa Butter, Coffee Powder, Natural Flavouring, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring, Stabiliser (Invertase).
